Pasture Raised Angus Beef
SHIPPING, & MARKET PICK-UP AVAILABLE
Local 100% Pasture Raised Angus Beef. Grass and Non-GMO grain fed, antibiotic and hormone free. USDA inspected Freezer Beef. Find beef recipes HERE.
FILET MIGNON - 30 DAY DRY-AGED
- Regular
- from $15.60
- Sale
- from $15.60
- Regular
-
- Unit Price
- per
NEW YORK STRIP STEAK - 30 DAY DRY-AGED
- Regular
- from $16.80
- Sale
- from $16.80
- Regular
-
- Unit Price
- per
PORTERHOUSE STEAK - 30 DAY DRY-AGED
- Regular
- from $39.15
- Sale
- from $39.15
- Regular
-
- Unit Price
- per
CHOPPED STEAK 15 POUND BUNDLE
- Regular
- $159.00
- Sale
- $159.00
- Regular
-
$180.00
- Unit Price
- per
BONE-IN RIB STEAK - 30 DAY DRY-AGED
- Regular
- from $36.40
- Sale
- from $36.40
- Regular
-
- Unit Price
- per
T-BONE STEAK - 30 DAY DRY-AGED
- Regular
- from $39.00
- Sale
- from $39.00
- Regular
-
- Unit Price
- per
BRISKET
- Regular
- from $46.75
- Sale
- from $46.75
- Regular
-
- Unit Price
- per
1/8th BEEF BUNDLE
- Regular
- $494.00
- Sale
- $494.00
- Regular
-
- Unit Price
- per
QUARTER BEEF BUNDLE
- Regular
- $1,129.00
- Sale
- $1,129.00
- Regular
-
- Unit Price
- per
HALF BEEF SHARE BUNDLE
- Regular
- from $2,176.00
- Sale
- from $2,176.00
- Regular
-
- Unit Price
- per
BUDGET BUNDLE
- Regular
- $332.50
- Sale
- $332.50
- Regular
-
$350.00
- Unit Price
- per
MONTHLY SPECIAL
- Regular
- $175.50
- Sale
- $175.50
- Regular
-
$199.50
- Unit Price
- per
MIDWEST'S BEST BEEF BOX
- Regular
- $199.00
- Sale
- $199.00
- Regular
-
$231.50
- Unit Price
- per
SIRLOIN STEAK - 30 DAY DRY-AGED
- Regular
- from $6.50
- Sale
- from $6.50
- Regular
-
- Unit Price
- per
TRI-TIP
- Regular
- from $40.50
- Sale
- from $40.50
- Regular
-
- Unit Price
- per
TOMAHAWK STEAK - 30 DAY DRY-AGED
- Regular
- $54.75
- Sale
- $54.75
- Regular
-
- Unit Price
- per
CHOPPED STEAK PATTIES- 30 DAY DRY-AGED
- Regular
- from $13.00
- Sale
- from $13.00
- Regular
-
$65.00
- Unit Price
- per
NUTRIENT RICH ORGAN BLEND
- Regular
- from $11.00
- Sale
- from $11.00
- Regular
-
$52.50
- Unit Price
- per
CHOPPED STEAK- Dry-Aged
- Regular
- from $12.00
- Sale
- from $12.00
- Regular
-
$60.00
- Unit Price
- per
GROUND BEEF
- Regular
- from $10.00
- Sale
- from $10.00
- Regular
-
$45.00
- Unit Price
- per
FLANK STEAK
- Regular
- from $29.20
- Sale
- from $29.20
- Regular
-
- Unit Price
- per
SKIRT STEAK
- Regular
- from $23.85
- Sale
- from $23.85
- Regular
-
- Unit Price
- per
HANGER STEAK
- Regular
- from $12.50
- Sale
- from $12.50
- Regular
-
- Unit Price
- per
CUBE STEAK (MINUTE STEAK)
- Regular
- $11.00
- Sale
- $11.00
- Regular
-
- Unit Price
- per
STEW BEEF
- Regular
- $11.00
- Sale
- $11.00
- Regular
-
- Unit Price
- per
PRIME RIB BONE-IN RIB ROAST - 30 DAY DRY-AGED
- Regular
- $299.00
- Sale
- $299.00
- Regular
-
- Unit Price
- per
GROUND BEEF PATTIES
- Regular
- from $11.00
- Sale
- from $11.00
- Regular
-
$50.00
- Unit Price
- per
BEEF SHANK (OSSO BUCCO)
- Regular
- from $7.00
- Sale
- from $7.00
- Regular
-
- Unit Price
- per
SIRLOIN TIP ROAST
- Regular
- from $26.13
- Sale
- from $26.13
- Regular
-
- Unit Price
- per
RUMP ROAST
- Regular
- from $24.75
- Sale
- from $24.75
- Regular
-
- Unit Price
- per
CHUCK ROAST
- Regular
- from $17.00
- Sale
- from $17.00
- Regular
-
- Unit Price
- per
BEEF ARM ROAST
- Regular
- $27.00
- Sale
- $27.00
- Regular
-
- Unit Price
- per
Short Ribs
- Regular
- from $26.00
- Sale
- from $26.00
- Regular
-
- Unit Price
- per
ALL NATURAL BEEF SNACK STICKS
- Regular
- $11.00
- Sale
- $11.00
- Regular
-
- Unit Price
- per
GROUND BEEF 18 POUND BUNDLE
- Regular
- $169.00
- Sale
- $169.00
- Regular
-
$180.00
- Unit Price
- per
TENDERIZED SIRLOIN TIP STEAK
- Regular
- $11.00
- Sale
- $11.00
- Regular
-
- Unit Price
- per
BEEF BACON
- Regular
- from $8.50
- Sale
- from $8.50
- Regular
-
- Unit Price
- per
DRY AGED WHOLE TOP SIRLOIN
- Regular
- from $55.00
- Sale
- from $55.00
- Regular
-
- Unit Price
- per
BEEF KIDNEY
- Regular
- from $6.00
- Sale
- from $6.00
- Regular
-
- Unit Price
- per
BEEF LIVER
- Regular
- from $5.00
- Sale
- from $5.00
- Regular
-
$29.95
- Unit Price
- per
BEEF HEART
- Regular
- from $12.00
- Sale
- from $12.00
- Regular
-
- Unit Price
- per
OXTAIL
- Regular
- from $14.00
- Sale
- from $14.00
- Regular
-
- Unit Price
- per
BEEF TONGUE
- Regular
- from $12.00
- Sale
- from $12.00
- Regular
-
- Unit Price
- per
WHOLE BEEF TENDERLOIN - 30 DAY DRY-AGED
- Regular
- $140.00
- Sale
- $140.00
- Regular
-
- Unit Price
- per