Why Our Steaks Are a Cut Above the Rest
When it comes to enjoying the best steak, the secret lies in the process behind the meat. At our farm, we take pride in producing premium, dry-aged beef that stands... Read More
Where do they live?
What do they eat?
What age is the pig processed?
Where is our pork processed?
Our pork is processed at a local USDA inspected facility in Indiana. They provide the highest quality and care for our animals and meat.
What type of packaging does our meat come in?
Our meat is packaged by the cut in premium vacuum sealed packaging. We use this to prolong the quality and time frame of freezing.
Are our animals hormone and antibiotic free?