FREEZER BEEF FAQ'S
Knowing the ins and outs of freezer beef is key to making delicious dishes. Our FAQ will give you the information you need to enjoy this type of beef!
AROUND THE FARM WITH HEATHER
UNBOXING DELICIOUSNESS: THE ULTIMATE MEAT CLUB OF THE MONTH
The joy of unboxing and discovering new flavors every month will be sure to satisfy your carnivorous cravings.
WHY OUR TURKEYS COST MORE THAN WALMART
It’s almost Thanksgiving, which means we are all going to be buying a turkey soon. Before we know it, the big box stores are going to be advertising their 99¢... Read More
HOW TO MAKE THE ULTIMATE CHARCUTERIE BOARD
What is Charcuterie? char·cu·te·rie | \ (ˌ)shär-ˌkü-tə-ˈrē \ : a delicatessen specializing in dressed meats and meat dishes also : the products sold in such a shop Nowadays, when people... Read More
BUYING BEEF FROM YOUR LOCAL FARMER
Buying a whole or half beef is a great way to fill your freezer up with quality meat for your family. Finding a local farmer to buy from is the... Read More
HOW TO MAKE QUICK & EASY ELDERBERRY SYRUP
What is Elderberry Syrup? Elderberry syrup is an immune boosting syrup made from cooking the berries of the European elder tree down and mixing in honey. Why do you need... Read More
EVERYTHING YOU NEED TO KNOW ABOUT FARM FRESH EGGS
Can a hen lay eggs without a rooster? Yes. A hen does not need a rooster to lay an egg, but the egg will not be fertilized and produce a... Read More
WHAT HAPPENS AT THE BUTCHER- PART 1
Dry Aging When a beef arrives at the butcher it is split in half, tagged for traceability, and washed down. It is then hung in a cooler under controlled humidity... Read More
10 TIPS FOR GRILLING PERFECT MEAT + TEMPERATURE GUIDE
One of the many things I love about summer is cooking almost all of our meals outside on the grill. The taste is better (in my opinion), and their isn’t... Read More
