Horseradish sauce goes great with beef! Here we have it with a Midwest Prime Dry Aged NY Strip Steak, but you can pair it with any steak cut. Makes ½... Read More
What is compound butter? Compound butter is a fancy name for butter mixed with herbs and other flavorings. It’s used to add extra flavor to dishes like steak, pasta, and... Read More
What is flank steak? Flank steak is a cut that we make often in our house. It's an inexpensive piece of beef that's lean and very flavorful. Flank steak can... Read More