MIDWEST'S BEST BEEF BOX

Regular
$199.00
Sale
$199.00
Regular
$231.50
Sold Out
Unit Price
per 
Only -2 left!

Sample the finest beef with the MIDWEST'S BEST BEEF BOX. We've hand-picked our customer's favorite cuts and bundled them together for maximum satisfaction. Enjoy the savings while savoring the best Angus Beef the Midwest has to offer.

This box includes:

  • 1 (20-24 oz.) Dry-Aged T-Bone Steak
  • 1 (20-24 oz.) Dry-Aged Bone-In Ribeye Steak
  • 2 (8-10 oz.) Dry-Aged NY Strip Steaks
  • 1 (3-4 lb.) Chuck Roast
  • 1 (2-3 lb.) Tri-Tip Roast
  • 2 (1 lb.) Ground Beef
  • 2 (1 lb.) Chopped Steak
  • 1 (1 lb.) Dry-Aged Steakhouse Burgers 2 ct.
  • 1 (4 ct.) All Natural Beef Franks
  • 1 (1 lb.) All Natural Beef Bacon

 

We prioritize raising our animals with care. Our Angus Cattle are:

Pasture Raised 100%

Antibiotic & Hormone Free

Fed Grass and Non-GMO Free Choice Grain

Born & Raised on our Six Generation Family Farm in Indiana

 

This box qualifies for FREE SHIPPING in our ground zone states.

See if you're in it HERE!

 

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FAQs

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Insert a meat thermometer probe into the thickest part of the meat to take the temperature.

Poultry

  • Dark meat (thigh, leg): 170º to 175º
  • White meat (breast, wing): 160º to 165ºF

Fish

  • Medium-rare: 120º
  • Medium: 135º

Beef & Lamb

  • Rare: 125°
  • Medium rare: 130° to 135°
  • Medium: 135° to 140°
  • Medium well: 140° to 150°
  • Well done: 155+°
  • Ground: 160°

Pork

  • Medium rare: 145°
  • Medium: 150°
  • Well done: 160°
  • Ground: 160°

COMING SOON!