Short Ribs

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$19.50
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$19.50
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Size: Small- 3 to 3.5 lbs

Only 1 left!

These Beef Short Ribs are perfect for adding robust flavor to your favorite recipes. Their juicy and tender texture makes them a great choice for slow-cooking methods like grilling and roasting. Perfect for outdoor BBQs or special occasions.

Small- 3 to 3.5 lbs

Medium- 3.5 to 4 lbs

Large- 4 to 4.5 lbs

X-Large- 4.5 to 5 lbs

Meat Grilling Temps and Tips

  • Grass and non-GMO Grain Fed Premium Beef

  • Raised Without Hormones or Antibiotics

  • Dry-Aged

  • USDA Inspected

All Natural, Indiana Pasture Raised Angus Beef

FAQs

Insert a meat thermometer probe into the thickest part of the meat to take the temperature.

Poultry

  • Dark meat (thigh, leg): 170º to 175º
  • White meat (breast, wing): 160º to 165ºF

Fish

  • Medium-rare: 120º
  • Medium: 135º

Beef & Lamb

  • Rare: 125°
  • Medium rare: 130° to 135°
  • Medium: 135° to 140°
  • Medium well: 140° to 150°
  • Well done: 155+°
  • Ground: 160°

Pork

  • Medium rare: 145°
  • Medium: 150°
  • Well done: 160°
  • Ground: 160°

COMING SOON!