CHICKEN FEET
chicken feet for making broth

CHICKEN FEET

$4.00
$4.00
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CHICKEN FEET are perfect for using in broth and soups due to their high content of collagen and flavor. An important source of protein, they are also filled with fatty acids and vitamins that will bring your dish to the next level.

Each package contains approximately .75 lbs of chicken feet. 

Midwest Prime Farms chicken is pasture raised, non-GMO fed, and never given antibiotics or hormones. 

 

BONE BROTH RECIPE


FAQs

Insert a meat thermometer probe into the thickest part of the meat to take the temperature.

Poultry

  • Dark meat (thigh, leg): 170º to 175º
  • White meat (breast, wing): 160º to 165ºF

Fish

  • Medium-rare: 120º
  • Medium: 135º

Beef & Lamb

  • Rare: 125°
  • Medium rare: 130° to 135°
  • Medium: 135° to 140°
  • Medium well: 140° to 150°
  • Well done: 155+°
  • Ground: 160°

Pork

  • Medium rare: 145°
  • Medium: 150°
  • Well done: 160°
  • Ground: 160°

COMING SOON!

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